Best Orange Crumb Bars

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Get ready to indulge in a sweet and zesty treat that will brighten your day! These Best Orange Crumb Bars are the perfect balance of tangy orange flavor and buttery crumb topping, making them a delightful dessert that’s easy to whip up. Whether you’re hosting a gathering, preparing a picnic, or simply satisfying a sweet tooth, these bars are guaranteed to be a hit!

Why You’ll Love These Orange Crumb Bars

Imagine biting into a soft, citrusy filling complemented by a crumbly topping that melts in your mouth. These bars not only taste incredible but are also incredibly simple to make. The combination of fresh orange juice and zest creates a vibrant flavor profile that elevates them to the next level. Plus, they’re perfect for any occasion, from brunch to dessert!

Ingredients

Here’s what you need to make these scrumptious Orange Crumb Bars:

• For the crust and topping:
• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup unsalted butter, melted

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• For the orange filling:
• 3 large eggs
• 1 cup granulated sugar
• 1/4 cup all-purpose flour
• 1/2 cup fresh orange juice (about 2–3 oranges)
• Zest of 1 orange
• 1 teaspoon vanilla extract
• Powdered sugar for dusting (optional)

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Serving Size

Serves: 12
Serving Size: 1 bar

Prep and Cook Time

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes

Instructions

1. Preheat the Oven
   Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan. This ensures your bars come out perfectly without sticking!
2. Make the Crust and Topping
   In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt. Pour in the melted butter and stir until the mixture resembles coarse crumbs. Reserve about 1 cup of this mixture for the topping, and press the remaining mixture firmly into the bottom of the prepared baking pan to form the crust.
3. Prepare the Orange Filling
   In another bowl, beat the eggs until frothy. Add in the granulated sugar, flour, fresh orange juice, orange zest, and vanilla extract. Mix until everything is well combined and smooth. This fragrant filling is where the magic happens!
4. Assemble the Bars
   Pour the orange filling over the crust in the baking pan, spreading it evenly. Sprinkle the reserved crumb mixture over the top, creating a delightful crumb topping.
5. Bake to Perfection
   Bake in the preheated oven for about 25 minutes or until the edges are golden brown and the filling is set. Your kitchen will smell heavenly as they bake!
6. Cool and Serve
   Allow the bars to cool in the pan on a wire rack. Once cooled, dust with powdered sugar if desired, slice into squares, and serve. These bars are perfect for sharing (or not!) — we won’t judge!

Final Thoughts

These Best Orange Crumb Bars are a delightful blend of sweet and tangy, with a texture that’s simply irresistible. They’re perfect for any time of the year, but the bright orange flavor makes them especially refreshing in the warmer months. Try them out, and don’t forget to share your creations on Sister Recipes — we’d love to see your beautiful bars!

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