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Ingredients
Best Dom sandwich recipe :
- 2 slices of your favorite artisan bread
- 3 ounces of thinly sliced roast beef
- 2 slices of Swiss cheese
- 1/4 cup of fresh arugula
- 2 tablespoons of creamy horseradish sauce
- 1/4 cup of sliced red onions
- 1/4 cup of sliced dill pickles
- 2 tablespoons of olive oil
- Salt and black pepper to taste
Serving Size
This Delicious Dom Sandwich serves 1.
Preparation Time
Prep Time: 10 minutes
Total Time
Total Time: Approximately 10 minutes
Instructions
- Start by laying out your two slices of artisan bread.
- Spread a generous amount of creamy horseradish sauce on one side of each slice.
- Layer the roast beef, Swiss cheese, red onions, and dill pickles on one of the slices.
- Top with fresh arugula and season with a pinch of salt and black pepper.
- Place the other slice of bread on top, horseradish side down, to create your sandwich.
- Heat a skillet or griddle over medium-high heat and add olive oil.
- Place the assembled sandwich on the hot skillet and cook for about 3-4 minutes on each side, or until the bread is toasted, and the cheese is melted.
- Remove from heat and let it cool slightly before slicing in half.
- Your Delicious Dom Sandwich is ready to enjoy!
A Taste of Delight
The Dom Sandwich is a true delight for sandwich lovers. The combination of tender roast beef, Swiss cheese, zesty horseradish sauce, and the crunch of red onions and dill pickles create a burst of flavors with each bite. Whether you’re enjoying it for lunch or a quick dinner, this sandwich is a satisfying treat that you’ll crave again and again.
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