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When the weather starts to cool and you’re craving something sweet and comforting, this Maple Walnut Apple Crisp is the perfect treat. With tender, spiced apples and a crunchy, nutty topping, this dessert brings together all the cozy flavors of fall in one irresistible dish. And the best part? It’s easy to make, so you can enjoy a warm, homemade dessert in no time.
Ingredients
For the Filling:
- 6 medium apples, peeled, cored, and sliced
- 1/4 cup pure maple syrup
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
For the Topping:
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup walnuts, chopped
- 1/2 cup unsalted butter, melted
- 1/4 cup pure maple syrup
- 1/4 teaspoon salt
Serving Size
- Serves: 6
Prep Time
- 15 minutes
Cook Time
- 40 minutes
Total Time
- 55 minutes
Instructions
1. Prepare the Filling
Preheat your oven to 350°F (175°C). In a large mixing bowl, combine the sliced apples, maple syrup, lemon juice, cinnamon, nutmeg, and ginger. Toss until the apples are evenly coated with the spices. Transfer the apple mixture to a greased 9×9-inch baking dish, spreading it out into an even layer.
2. Make the Topping
In a separate bowl, mix together the rolled oats, flour, brown sugar, and chopped walnuts. Pour in the melted butter, maple syrup, and salt, stirring until the mixture is well combined and crumbly. This topping is where the magic happens — the oats and walnuts add the perfect crunch, while the maple syrup gives it a delightful sweetness.
3. Assemble and Bake
Sprinkle the oat and walnut topping evenly over the apples, making sure to cover the fruit completely. Bake in the preheated oven for 35–40 minutes, or until the topping is golden brown and the apples are tender and bubbly. The aroma that fills your kitchen during this step is pure heaven!
4. Serve Warm
Allow the Maple Walnut Apple Crisp to cool slightly before serving. This dessert is best enjoyed warm, with a scoop of vanilla ice cream or a dollop of whipped cream on top. The combination of the warm, spiced apples and the cool, creamy ice cream is simply divine.
Why You’ll Love This Recipe
This Maple Walnut Apple Crisp is the epitome of fall comfort food. The sweet and tangy apples pair perfectly with the rich, nutty topping, making every bite a delicious blend of flavors and textures. Plus, it’s a breeze to put together, so you can satisfy your dessert cravings without spending hours in the kitchen.
Pro Tip: For an extra burst of flavor, try adding a handful of dried cranberries or raisins to the apple filling!
Looking for the perfect fall dessert? This Maple Walnut Apple Crisp has everything you need — sweet, spiced apples, a crunchy topping, and just the right amount of maple goodness. It’s a dessert that’s sure to become a family favorite!
