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Easy Pasta Salad with Bocconcini

Looking for a fresh and vibrant dish that’s perfect for any occasion? Say hello to this Easy Pasta Salad with Bocconcini! Bursting with flavor and texture, this pasta salad is not only delicious but also incredibly easy to whip up. Whether you’re hosting a summer barbecue, preparing a picnic, or simply craving a light yet satisfying meal, this recipe has got you covered!

A Burst of Flavor in Every Bite

Imagine twirling your fork through a colorful medley of al dente pasta, juicy cherry tomatoes, and creamy bocconcini cheese, all drizzled with a zesty dressing. This Easy Pasta Salad with Bocconcini is a celebration of fresh ingredients that come together harmoniously. It’s a dish that captures the essence of summer while being versatile enough to enjoy all year round!

Ingredients

To create this delightful Easy Pasta Salad with Bocconcini, you will need:

  • 12 ounces of your favorite pasta (fusilli or penne works great!)
  • 8 ounces bocconcini (small mozzarella balls), halved
  • 1 pint cherry tomatoes, halved
  • 1/2 cup fresh basil leaves, chopped
  • 1/4 cup red onion, finely chopped
  • 1/2 cup black olives, pitted and sliced
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste

Serving Size

Serves 4–6

Prep Time

15 minutes

Cook Time

10 minutes (for the pasta)

Total Time

25 minutes

Instructions

  1. Cook the Pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process.
  2. Prepare the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, Italian seasoning, salt, and pepper. Set aside.
  3. Combine Ingredients: In a large mixing bowl, combine the cooked pasta, bocconcini, cherry tomatoes, basil, red onion, and black olives.
  4. Dress the Salad: Pour the dressing over the pasta mixture and gently toss until everything is well coated.
  5. Chill and Serve: Allow the salad to chill in the refrigerator for about 15 minutes before serving. This helps the flavors meld together beautifully.
  6. Garnish and Enjoy: Before serving, give it another gentle toss and garnish with extra basil if desired. Enjoy your Easy Pasta Salad with Bocconcini as a refreshing side dish or a light main course!

Why You’ll Love This Pasta Salad

This Easy Pasta Salad with Bocconcini is a game-changer for your summer gatherings and meal prep. It’s packed with fresh ingredients and can be customized to your liking. Add in roasted vegetables, grilled chicken, or even avocado for a twist! Not to mention, it’s a dish that keeps well in the fridge, making it perfect for meal planning throughout the week.

Perfect for Any Occasion

Whether it’s a potluck, picnic, or family dinner, this pasta salad is sure to please everyone at the table. Plus, it’s visually stunning, making it a great addition to any buffet or gathering. Your guests will be raving about this delightful dish long after it’s gone!

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