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10 Most Popular Recipes in 2024

Welcome to the world of culinary delight! As we dive into 2024, it’s time to celebrate the 10 Most Popular Recipes that are taking kitchens by storm this year. From comfort food classics to innovative dishes that will tantalize your taste buds, these 10 Most Popular Recipes in 2024 are not only delicious but also easy to whip up at home. Get ready to explore a fantastic array of flavors, textures, and aromas that will inspire your cooking adventures!

A Culinary Adventure Awaits

Food trends change rapidly, but some recipes resonate with our hearts (and stomachs) year after year. Whether you’re hosting a dinner party, planning a family meal, or just looking for something new to try, these ten recipes are bound to become staples in your kitchen. So, grab your apron, and let’s jump into these culinary masterpieces!

1. Creamy Garlic Tuscan Chicken

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup heavy cream
  • 4 cloves garlic, minced
  • 1 cup cherry tomatoes, halved
  • 1 cup spinach
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
  • 2 tbsp olive oil

Serving Size

Serves: 4
Size: 1 chicken breast per serving

Prep and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Instructions

  1. Cook Chicken: In a skillet, heat olive oil over medium heat. Season chicken with salt and pepper. Cook for 6–7 minutes on each side until golden brown. Remove and set aside.
  2. Make Sauce: In the same skillet, add garlic and sauté for 1 minute. Pour in the heavy cream, add spinach, cherry tomatoes, and Parmesan cheese. Stir until combined and simmer.
  3. Combine: Return chicken to the skillet and coat with the sauce. Serve warm.

2. Air Fryer Crispy Brussels Sprouts

Ingredients

  • 1 lb Brussels sprouts, halved
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 cup grated Parmesan cheese

Serving Size

Serves: 4
Size: 1 cup per serving

Prep and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Instructions

  1. Preheat Air Fryer: Set air fryer to 375°F.
  2. Toss Sprouts: In a bowl, mix Brussels sprouts with olive oil, garlic powder, salt, and pepper.
  3. Air Fry: Cook for 12–15 minutes until crispy. Sprinkle with Parmesan cheese before serving.

3. One-Pan Lemon Garlic Shrimp and Asparagus

Ingredients

  • 1 lb shrimp, peeled and deveined
  • 1 lb asparagus, trimmed
  • 4 cloves garlic, minced
  • Juice of 1 lemon
  • 2 tbsp olive oil
  • Salt and pepper to taste

Serving Size

Serves: 4
Size: 1 cup per serving

Prep and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Instructions

  1. Sauté Asparagus: In a large pan, heat olive oil over medium heat. Add asparagus and cook for 3–4 minutes.
  2. Add Shrimp: Stir in garlic and shrimp. Cook until shrimp are pink and cooked through. Squeeze lemon juice over the top before serving.

4. Vegan Buddha Bowl

Ingredients

  • 1 cup quinoa, cooked
  • 1 cup chickpeas, drained and rinsed
  • 1 cup roasted sweet potatoes
  • 1 avocado, sliced
  • 1 cup spinach
  • 2 tbsp tahini
  • Juice of 1 lemon
  • Salt and pepper to taste

Serving Size

Serves: 4
Size: 1 bowl per serving

Prep and Cook Time

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes

Instructions

  1. Prepare Bowl: In a bowl, layer quinoa, chickpeas, roasted sweet potatoes, avocado, and spinach.
  2. Make Dressing: Mix tahini, lemon juice, salt, and pepper. Drizzle over the bowl and enjoy!

5. Instant Pot Beef Stroganoff

Ingredients

  • 1 lb beef sirloin, sliced
  • 1 onion, chopped
  • 2 cups mushrooms, sliced
  • 1 cup beef broth
  • 1 cup sour cream
  • 2 tbsp Worcestershire sauce
  • Salt and pepper to taste
  • 1 lb egg noodles

Serving Size

Serves: 6
Size: 1.5 cups per serving

Prep and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes

Instructions

  1. Sauté Beef: In the Instant Pot, sauté beef until browned. Add onions and mushrooms, cooking until softened.
  2. Pressure Cook: Add beef broth and Worcestershire sauce. Seal the lid and cook on high pressure for 10 minutes.
  3. Finish: Stir in sour cream and serve over cooked egg noodles.

6. Caprese Salad Skewers

Ingredients

  • 1 pint cherry tomatoes
  • 8 oz mozzarella balls
  • Fresh basil leaves
  • Balsamic glaze
  • Salt and pepper to taste

Serving Size

Serves: 4
Size: 4 skewers per serving

Prep and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Instructions

  1. Assemble Skewers: On skewers, thread cherry tomatoes, mozzarella, and basil leaves.
  2. Drizzle and Serve: Arrange on a platter, drizzle with balsamic glaze, and sprinkle with salt and pepper.

7. Spicy Chickpea Tacos

Ingredients

  • 1 can chickpeas, drained and rinsed
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • Corn tortillas
  • Avocado, salsa, and lime for serving

Serving Size

Serves: 4
Size: 2 tacos per serving

Prep and Cook Time

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Instructions

  1. Cook Chickpeas: In a skillet, heat olive oil and add chickpeas, chili powder, and cumin. Cook until heated through.
  2. Serve Tacos: Fill corn tortillas with chickpeas and top with avocado and salsa.

8. Garlic Butter Pasta with Spinach

Ingredients

  • 12 oz spaghetti
  • 4 cloves garlic, minced
  • 1/4 cup butter
  • 4 cups fresh spinach
  • Parmesan cheese for serving

Serving Size

Serves: 4
Size: 1.5 cups per serving

Prep and Cook Time

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes

Instructions

  1. Cook Pasta: Cook spaghetti according to package instructions. Drain.
  2. Make Sauce: In a large skillet, melt butter and sauté garlic until fragrant. Add spinach until wilted. Toss with pasta and serve with Parmesan cheese.

9. Chocolate Chip Banana Bread

Ingredients

  • 3 ripe bananas, mashed
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg, beaten
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • Pinch of salt
  • 1 1/2 cups flour
  • 1/2 cup chocolate chips

Serving Size

Serves: 8
Size: 1 slice per serving

Prep and Cook Time

  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Total Time: 1 hour 15 minutes

Instructions

  1. Preheat Oven: Preheat oven to 350°F. Grease a loaf pan.
  2. Mix Ingredients: In a bowl, mix mashed bananas with melted butter. Stir in sugar, egg, vanilla, baking soda, salt, and flour. Fold in chocolate chips.
  3. Bake: Pour batter into the prepared loaf pan and bake for 60 minutes. Let cool before slicing.

10. Classic Margherita Pizza

Ingredients

  • 1 pizza dough (store-bought or homemade)
  • 1 cup crushed tomatoes
  • 8 oz fresh mozzarella, sliced
  • Fresh basil leaves
  • Olive oil for drizzling
  • Salt to taste

Serving Size

Serves: 2
Size: 1 pizza per serving

Prep and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Instructions

  1. Preheat Oven: Preheat oven to 475°F.
  2. Assemble Pizza: Roll out pizza dough on a baking sheet. Spread crushed tomatoes, top with mozzarella, and sprinkle with salt.
  3. Bake: Bake for 10–15 minutes until crust is golden. Top with basil and drizzle with olive oil before serving.

Final Thoughts

These 10 Most Popular Recipes in 2024 are just what you need to elevate your cooking game this year! From hearty mains to delightful desserts, each recipe offers a unique flavor profile that is sure to satisfy. So gather your ingredients, invite friends and family over, and dive into these delicious creations. Here’s to a year full of tasty adventures in the kitchen! “10 Most Popular Recipes in 2024″

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